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Dish Guide
Home  >  Dish Guide  >   Shish Kebab 
Shish Kebab

Shish Kebab owe their origin to Turkey. Shish, meaning skewer in Turkish. All kinds of meat are used to make shish kebabs. The meat is threaded onto a skewer and grilled. For extra flavor, fruits or vegetables  such as onions, tomatoes,  eggplant, bell pepper and mushroom are used.

You can order Shish kebab online on My Hungry Belly.

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