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10th September 2014
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Dish Guide
Home  >  Dish Guide 
Bangladeshi
A major part of Bangladeshi cuisine is rice, lentils and fish. Beef has also started to play a large part in Bangladeshi dishes. Dishes can be sweet and may range from mild to extremely spicy. Garlic, ginger and lime are commonly used to flavour each dish. This type of cuisine is available to order online from takeaway menus on myhungrybelly.com
Click here to view full list of Dishes!
 
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